Is tuorlo d'uovo zuccherato vegan?
Tuorlo d'uovo zuccherato is a non-vegan food ingredient.
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So, what is tuorlo d'uovo zuccherato?
Tuorlo d'uovo zuccherato is a classic Italian ingredient that adds richness and sweetness to any dish it's added to. This decadent ingredient is made by whisking egg yolks with sugar until the mixture becomes creamy and velvety. The resulting tuorlo d'uovo zuccherato can be used in a variety of desserts, such as cakes, pastries, and custards. With its smooth texture and sweet flavor, tuorlo d'uovo zuccherato is sure to take your dessert game to the next level.
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