Is un gluten vegan?
Un gluten is a vegan food ingredient.
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So, what is un gluten?
"Un gluten" is a Spanish phrase that translates to "gluten-free" in English. This term refers to food products that do not contain gluten, a type of protein found in wheat, barley, and rye. Gluten-free ingredients are suitable for individuals with celiac disease, gluten intolerance, or sensitivity. They can also benefit people who want to avoid gluten for health or dietary reasons. Un gluten can be found in a wide range of food products, including bread, pasta, and baked goods, as well as in alternative flours and grains like rice, quinoa, and cornmeal.
How to quickly find the source of ingredients like un gluten?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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