Is vegetarian rennet vegan?
Vegetarian rennet is a vegan food ingredient.
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So, what is vegetarian rennet?
Vegetarian rennet is a natural ingredient commonly used in the production of cheese as a substitute for traditional animal-based rennet. It is derived from microbial or vegetable sources, such as fungi or thistle plants, and is typically used in vegetarian and kosher cheeses. Vegetarian rennet is a popular choice for those who wish to avoid animal products, as it provides the same coagulating properties as animal-based rennet without compromising the taste and texture of the final product. With its increasing popularity, vegetarian rennet is now widely available and is considered a sustainable and ethical alternative to traditional rennet.
How to quickly find the source of ingredients like vegetarian rennet?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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