Is velvet tamarind vegan?
Velvet tamarind is a vegan food ingredient.
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So, what is velvet tamarind?
Velvet tamarind, also known as Dialium Guineense, is a fruit native to West Africa. It has a unique texture, with a soft and velvety exterior and a hard seed inside. The fruit pulp is tangy, sour, and slightly sweet, making it a popular ingredient in various African and Asian cuisines. The fruit is often used in traditional medicine for its numerous health benefits, such as treating digestive issues and reducing inflammation. Velvet tamarind is a versatile ingredient that can be used in a variety of dishes, from stews and soups to desserts and beverages.
How to quickly find the source of ingredients like velvet tamarind?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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