Is vinska kiselina vegan?
Vinska kiselina is a vegan food ingredient.
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So, what is vinska kiselina?
Vinska kiselina, also known as tartaric acid, is a naturally occurring organic acid found in many fruits such as grapes, tamarinds, and bananas. Its distinct sour taste makes it a popular ingredient in the food industry, particularly in baking and winemaking. Vinska kiselina is also used for pH control, as a flavor enhancer, and as an antioxidant in various food products. As a white crystalline powder, it is easy to dissolve in water and has a wide range of applications beyond the culinary world, including the pharmaceutical and cosmetic industries.
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