Is wild garlic vegan?
Wild garlic is a vegan food ingredient.
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So, what is wild garlic?
Wild garlic, also known as ramsons or bear's garlic, is a wild herb that grows abundantly in woodlands, meadows and along riverbanks. It has a distinctively pungent flavor that is reminiscent of garlic, with a subtle hint of onion. The leaves are long and slender, with a bright green color and a slightly glossy texture. Wild garlic is a versatile ingredient that can be used in a variety of dishes, from soups and stews to salads and pestos. It is also prized for its health benefits, as it is high in vitamins and minerals, and has been used for centuries for its medicinal properties.
How to quickly find the source of ingredients like wild garlic?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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