Is witte kool vegan?
Witte kool is a vegan food ingredient.
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So, what is witte kool?
Witte kool, also known as white cabbage, is a cruciferous vegetable with a pale green to white color and tightly packed, crunchy leaves. This versatile ingredient is a staple in many cuisines and is known for its slightly sweet and earthy flavor. It's commonly used raw in salads, slaws, and fermented dishes like sauerkraut, but can also be cooked by boiling, steaming, or roasting. Not only is witte kool low in calories and high in fiber, it's also a good source of vitamin C, vitamin K, and antioxidants. Whether eaten raw or cooked, witte kool is a nutritious and delicious addition to any meal.
How to quickly find the source of ingredients like witte kool?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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