Is y apio vegan?
Y apio is a vegan food ingredient.
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So, what is y apio?
Y apio, also known as celery root or celeriac, is a versatile and flavorful ingredient commonly used in French cuisine. Its knobby exterior hides a creamy white interior with a mild, nutty flavor similar to that of celery. Y apio can be roasted, boiled, mashed, or grated raw into salads, adding depth and complexity to dishes. It's an excellent source of fiber, vitamins C and K, phosphorus, and potassium. With its unique taste and nutritional value, y apio is a must-try ingredient for any food enthusiast looking to experiment with new flavors and textures.
How to quickly find the source of ingredients like y apio?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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