Is yellow corn flour vegan?
Yellow corn flour is a vegan food ingredient.
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So, what is yellow corn flour?
Yellow corn flour is a finely ground powder made from dried yellow corn kernels. It has a bright yellow color and a slightly sweet, nutty flavor that adds depth to any recipe. This versatile ingredient can be used in a variety of dishes, from traditional cornbread and tortillas to fried chicken and coatings for fish. Yellow corn flour is gluten-free, making it an ideal substitute for wheat flour in recipes for those with gluten sensitivities. Its high fiber content also makes it a nutritious addition to any meal.
How to quickly find the source of ingredients like yellow corn flour?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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